Tuesday, February 14, 2012

Dolan/Obama Boloney and Bean Chowder Recipe


"If life hands you lemons, make lemonade." - anonymous

If life hands you a "hill of beans" Timmy, make bean soup.



Dolan/Obama Boloney and Bean Chowder Recipe


1 cup large dry lima beans
4 cups water
1 envelope onion soup mix
1 teaspoon instant chicken bouillon granules 
1 16 ounce can tomatoes, cut up
4 ounces chunk boloney, coarsely chopped
1 cup milk

Directions
Rinse beans.
Place in large saucepan and add water.
Soak overnight. (Or, bring beans to boiling; reduce heat and simmer 2 minutes. Remove from heat. Cover; let stand 1 hour.) 
Do not drain.
Add dry soup mix and chicken bouillon granules.
Bring to boiling.
Reduce heat and simmer, covered, till beans are tender, about 1 1/4 hours.
Add the undrained tomatoes, boloney, and milk.
Heat through, stirring occasionally.




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